POLSKI FUSION :: November Goose 11.11.2022 21:07 From roast to soup, to pate and pierogi, and lots more Audio 08'47 POLISH FUSION 22 11 11 Gęsina to polska specjalność. Shutterstock Very quickly has St.Martin's goose returned as a celebration feast on Poland's Independence Day. Agnieszka Bielawska and Elżbieta Krajewska discuss this excellent and versatile meat - and Polish specialty.